Which are the best Barley Flour in India? We try to find an answer here. Since you are looking to buy the best and the most popular Barley Flour in Flours, Baking Supplies and Grocery & Gourmet Foods related products, we have prepared a list of the most popular Barley Flour that people are shopping and buying online in India.
Our top 10 Barley Flour list will give you the details, features, specifications, ratings and latest reviews by customers online. The trusted positive reviews by online shoppers and high selling volumes have made these items the most popular. Since these products are high-rated with 4 to 5 Star Ratings, you can be assured of the quality you are buy online. You can buy these products at Amazon, Flipkart, eBay, Paytm Mall, Shopclues and more online shopping websites at best discounts and offers in India. We are here to help you make the smartest buying decision. Click here for the best offers and discounts on Barley Flour at Amazon.in.
You can also check out all the latest Barley Flour and best-selling Barley Flour in India right now.
Top 10 Best Selling Barley Flour In India
- Rich in Beta-Glucan: Barley flour contains beta-glucan, a type of soluble fiber that helps reduce cholesterol levels and improves heart health.
- Alkalizing Effect: It has an alkalizing effect on the body, helping balance pH levels, reduce acidity, and prevent related health issues like acid reflux.
- Supports Gut Health: The fiber in barley flour acts as a prebiotic, nourishing beneficial gut bacteria and promoting digestive health.
- Rich in Antioxidants: Contains compounds such as phenolic acids that have anti-inflammatory and antioxidant properties, helping protect against chronic diseases.
- Regulates Blood Sugar: The complex carbohydrates and high fiber content help stabilize blood sugar levels, making it beneficial for diabetics.
- Package Content: Gangwal Barley Flour 500gm (Jau Atta).
- 100% Natural Pearl Barley (Jau) Flour.
- Rich in Dietary Fibre – Promotes Healthy Digestion.
- Helps in Weight Loss and Blood Sugar Management.
- Lowers Bad Cholesterol Levels.
- Sortex Cleaned and Superior Quality Consistency in taste, aroma and quality across the year Hygienic packing and best quality control processes Packed in transparent covers to display product quality Key Product Features
- Barley flour improves digestion, helps with weight loss
- Barley flour is good source of antioxidants, helps manage diabetes
- Daily need, great source of minerals and vitamins and boosts immunity
- Barley is packed with selenium, which helps preserve skin elasticity, thus protecting it from loosening and free radical damage Key Product Features
- Reduces Heart Disease Risk – Barley flour is known to help lower cholesterol and reduce the risk of heart disease.
- Promotes Weight Loss – High in fiber and low in fat, it aids in digestion, controls appetite, and helps in weight management.
- Rich in Nutrients – Packed with essential vitamins and minerals like iron, magnesium, and B vitamins to support overall health.
- High in Fiber – A great source of dietary fiber that promotes a healthy digestive system and regular bowel movements.
- Versatile Use – Perfect for making chapati, dosa, multigrain liti chokha, and even healthy baking products like bread, cookies, and pancakes.
- Barley flour improves digestion, helps with weight loss
- Barley flour improves digestion, helps with weight loss
- Vegan, Non-GMO, No Preservatives added, Gluten Free, Rich in Proteins and other Nutrients
- Barley flour is good source of antioxidants, helps manage diabetes
- Improve Digestion
- Help in weight Loss
- Manage Diabetes
- Boots immunity
- Great Source of Fiber
- HIGH PROTEIN & FIBRE-RICH – POWERFUL NUTRITION IN EVERY SPOONFUL: Packed with natural protein and soluble fibre to support digestive health, sustained energy, and better metabolism. Ideal for those seeking nutritious, wholesome meals daily.
- DIABETIC-FRIENDLY & LOW GI – NATURALLY SUPPORTS BLOOD SUGAR CONTROL: Crafted to help manage sugar levels thanks to its low glycemic index and beta-glucan content. A smart choice for diabetics or anyone looking to avoid sugar spikes.
- 100% STONE-GROUND WHOLE BARLEY – PRESERVES MAXIMUM NUTRIENTS: Our traditional slow milling process keeps the grain's natural fiber, vitamins, and minerals intact—making this flour a healthier, chemical-free choice for your kitchen.
- VERSATILE USAGE – PERFECT FOR DAILY ROTIS, PARATHAS & MORE: Make soft chapatis, multigrain rotis, cookies, or mix into your regular atta for an easy nutrition boost. A great way to include ancient grains in your modern lifestyle.
- WEIGHT MANAGEMENT MADE EASY – STAY FULLER FOR LONGER: This high-fibre flour keeps hunger at bay, helps reduce unnecessary snacking, and supports weight control goals naturally—without sacrificing taste.