Top 10 Best Selling Garlic Pickles in India – Features & Reviews
List of the most popular Garlic Pickles that customers are shopping online in India
Which is the best Garlic Pickles in India? We try to find an answer here. Since you are looking for the best and the most popular Garlic Pickles in Grocery & Gourmet Foods and Pickles related products, we have prepared a list of the most popular Garlic Pickles that people are shopping online in India.
Our top 10 Garlic Pickles list will show you the details, features, specifications, ratings and latest reviews by customers online. The trusted positive reviews by online shoppers and high selling volumes have made these items the most popular. Since these products are high-rated with 4 to 5 Star Ratings, you can be assured of the quality you are buy online. You can buy these products at Amazon, Flipkart, eBay, Paytm Mall, Shopclues, HomeShop18 and more online shopping websites at best discounts and offers in India. We are here to help you make the smartest buying decision. Click here for the best offers and discounts on Garlic Pickles at Amazon.in.
Top 10 Best Selling Garlic Pickles In India
SaleBestseller No. 1
Swad Distinctly Different and Delicious Garlic Pickle/Lahsun Achar - 400g
- SWAD Your One Stop solution for quick home-made Indian delicacies.A sweet pickle with a mild spicy twist. It is the easiest way to add drama to food without any hassle. Taste & Flavor: The Garlic pickle is prepared by garlic, with a number of spices like red chili powder, cumin seeds as well as salt. The taste of garlic is sour & spicy.love this sour, spicy condiment. The taste is like the homemade pickle.It is ready to eat so you can use this delicious chilli garlic pickle with numerous dishes.
- Packaging : Each product is warmth, flavour and aroma, packed in packets, pouches and tins, with utmost love, care and hygiene.One of the biggest manufacturers and exporters of food items, Vimal Agro Products (Swad) aims at spreading true richness of Indian flavor in every corner of the world. These pickles are prepared under the most hygienic conditions with less oil and authentic herbs and spices, thus making it a great taste enhancer for all your meals
- Ingredients: Swad’s Garlic pickle Garlic, Salt, Corn Oil, Chilli, Mustard, Fenugreek, Turmeric, Asafoetida.This irresistible combination tastes great with thepla, roti, naan, khichdi, etc. Eat your garlic pickles with stuffed parathas, bread & yogurt or with chapatis (Indian flatbread), fried snacks and any vegetable dish. These pickles are prepared under the most hygienic conditions with less oil and authentic herbs and spices, thus making it a great taste enhancer for all your meals.
- Good Quality: SWAD is committed to using fresh ingredients, making our garlic pickle by hand in small batches and ensuring we achieve the highest quality. Our Garlic is all-purpose, homemade taste, freshly made. Garlic is gluten free, low in salt and sugar. This Garlic is made with perfectly aged ingredients, and it’s a must have for any sour & spicy lover.
- Certification: These are some certifications which our product is approved like - BRC, ISO 22000-2018, SEDEX, KOSHER, FSSAI LICENSE
SaleBestseller No. 2
FarmDidi Garlic Pickle 325g in Fresh | Traditional Homemade Lehsun ka Achaar | Spicy Peeled Garlic Pickles | Organic Methods Used | Less Oil Pickle | No Chemical Presevatives
- FLAVORFUL NOSTALGIA: A classic from many Indian households, this garlic pickle brings back the robust taste of lahsun ka achar kept in glass jars on kitchen windowsills. Bold, spicy, and full of character—perfect for those who grew up loving strong flavors.
- EMPOWERMENT IN EVERY BITE: Each jar is handcrafted by rural women through self-help groups as part of FarmDidi’s mission. Your purchase supports livelihoods, helping preserve local traditions and food-making skills.
- PURELY NATURAL: Made with peeled garlic cloves, blended spices, and lesser oil—this pickle is processed without chemical preservatives. It follows simple, homemade methods using everyday ingredients.
- LEGACY OF TASTE: Rooted in North Indian kitchen traditions, this pickle is slow-cured to enhance flavor over time. Whether you call it lehsun ka achar, lahsun achar, or garlic chutney-style pickle, the taste stays true to its roots.
- NATURE’S GOODNESS: Prepared with farm-fresh garlic, spices, and oil, each spoonful delivers rich flavor and heat. Ideal for those who enjoy the sharp intensity of garlic with every bite.
SaleBestseller No. 3
Fruitaco Garlic Pickle – Authentic Indian Pickle with Tangy and Spicy Flavor | Perfect Side for Meal (1 Kg, Garlic Pickle)
- Infused with fresh garlic cloves and aromatic spices, creating a rich, flavorful, and zesty experience.
- Complements a variety of dishes, including chapatis, rice, and savory snacks, with its rich garlic flavor.
- Made using authentic recipes to retain the natural essence and texture of fresh garlic.
- Airtight jar packaging ensures the pickle retains its taste, texture, and aroma for extended freshness.
- A perfect condiment to elevate the flavor of any meal with its unique garlic and spice blend.
Bestseller No. 4
THE LITTLE FARM CO Garlic Pickle - Lehsun ka Achar | Less Oil Mustard Base Homemade Garlic Pickles with Jaggery | No Added Preservatives, No Artificial Flavours | Traditional Recipe, 400g
- HANDCRAFTED IN SMALL BATCHES : Homemade , No preservatives and additives, sundried, handcrafted, traditional taste, farm fresh, made in India
- BEST QUALITY INGREDIENTS : Made in cold pressed sesame oil , Pink salt, natural spices, jaggery and garlic from our own farms in Madhya Pradesh. Farm to fork, no middleman!
- NO PRESERVATIVE: The pickle is sundried and naturally preserved and hence does not contain any artificial colors, artificial flavors or preservatives
- STORAGE INSTRUCTIONS : Use a clean dry spoon and not a wet spoon as the pickles are natural, without any preservatives and additives. Please keep the lid tightly closed when not being used. If you live in a area that is humid would recommend to refrigerate after opening.
- THE PERFECT INDIAN SIDE-DISH: Our magic recipe create wonders in the mouth and tastes best with all Indian meals,rice, mathis, daals, cheela, pakodi, poha and paranthas!
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